Al Dayaa Hot Pepper Pickle 1kg features fiery whole hot peppers pickled in brine with water, salt, and citric acid (E330) for bold tangy heat and crunch, SGS-certified from Lebanon. Low-calorie/fat with probiotics, vitamins, and antioxidants, it adds spicy kick to sandwiches, burgers, wraps, salads, shawarma, mezze, grilled meats, or as a healthy snack. Refrigerate after opening; the 1kg jar suits households craving authentic Middle Eastern zest.
