Grains

Bulk and Retail Grains for Business and Home

Grains are the hearty base of many Middle Eastern and Asian dishes. Bulk Star offers a range of grains in larger packs, helping restaurants, cafés, caterers and big families stock up at wholesale value.

Buying in bulk means a more reliable supply and a lower cost per kilo, which suits both commercial kitchens and busy homes.

Popular Grains in Our Range

Our range covers staples that suit both traditional and modern cooking. Whether you cook for a crowd or for the family table, you will find options to build a satisfying menu.

Bulgur Wheat

Bulgur is a favourite for salads, kibbeh, pilafs and soups. We stock fine and coarse varieties, including bulgur with vermicelli, in multi-pack cartons from brands such as Duru.

Other Pantry Grains

Look through the category for more grains that suit stews, side dishes and slow-cooked meals. Each product page lists the pack size so you can pick the right amount.

Why Cooks Love Grains

Grains are filling, easy to cook in large batches and work well with vegetables, meat and legumes. They are a practical way to stretch a menu while keeping dishes satisfying.

They also store easily and keep well, so you can plan your cooking without worrying about waste.

Storing Grains

Keep grains in a cool, dry place and use airtight containers once packs are opened. Good storage protects quality and extends shelf life.

Rotating your stock so that older packs are used first helps keep everything fresh.

Order Grains Online

Shop online and choose delivery or click and collect from our Melbourne warehouse. Free delivery applies to eligible orders over $350 (T&Cs apply).

Weekly promotions often include grains and pantry staples, so check the deals before you order.

FAQ

1. What kinds of grains do you sell?

Our grains range includes pantry staples such as bulgur wheat in fine and coarse varieties, including bulgur with vermicelli. Check the category page for the full list of available products.

2. What is bulgur used for?

Bulgur is used in salads, kibbeh, pilafs and soups. It cooks quickly and is a filling base for many Middle Eastern dishes.

3. Can restaurants and caterers buy grains in bulk?

Yes. Multi-pack cartons and larger packs help restaurants, cafés and caterers keep a steady supply at wholesale value.

4. How do I store grains once the pack is opened?

Transfer opened grains into an airtight container and keep them in a cool, dry place. Use older packs first to keep your stock fresh.